Creamy American Chop Suey

Jun 07, 2023June 7, 20230 13
Creamy American Chop Suey Recipe
in Main

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

5 teaspoons cooking oil
2 garlic cloves , minced
1 lb ground beef
15 ounces tomato sauce
1 onion , chopped
14 1/2 ounces chopped tomatoes
1 bell pepper , chopped
1 1/2 cups chicken broth
1 stalk celery , chopped
2 cups elbow macaroni
1/2 cup cheddar cheese

Nutrision Information

Servings Per Recipe
6
Calories
610
Sugar
11g
Fat
32g
Creamy American Chop Suey is a popular American dish that originated in New England. It is a simple and hearty dish made with ground beef, elbow macaroni, tomato sauce, and vegetables. This recipe puts a twist on the classic dish by adding creamy cheddar cheese. It is a great way to use up ingredients from your pantry and makes for a filling and delicious meal.

Instructions

1.In a large pot, cook elbow macaroni according to package instructions until al dente. Drain and set aside.
2.In another pot, heat 2 teaspoons of cooking oil over medium heat, add the garlic and cook until fragrant.
3.Add the ground beef and cook until browned and no longer pink.
4.Add the chopped onion, bell pepper, and celery. Cook until the vegetables are tender.
5.Add the tomato sauce, chopped tomatoes with juice, and chicken broth. Simmer for 15 minutes.
6.Add in the cooked elbow macaroni and stir to combine.
7.Top with cheddar cheese and stir until melted. Serve hot.

PROS

Creamy American Chop Suey is a delicious and comforting one-pot meal.

It is easy to make and can be made in advance for quick weeknight meals.

It is also a great way to use up leftover macaroni.

CONS

This recipe is high in fat and calories, due to the use of ground beef and cheese.

It is not recommended for those with a lactose intolerance or sensitivity.

It is also not a good option for those who are looking to follow a low-carb diet.

HEALTH & BENEFITS

Creamy American Chop Suey is a good source of protein from the ground beef and also provides some vitamins and minerals from the vegetables.
Adding whole-grain pasta instead of regular pasta can also increase the fiber content.

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