Creamed Rice & Honey Macadamia Pears

May 30, 2023May 30, 20230 14
Creamy and sweet Creamed Rice & Honey Macadamia Pears recipe
in Dessert

Prep

10 min

Cook

40 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup arborio rice ( risotto )
750 ml water
500 ml milk
2 tablespoons soft brown sugar
1 vanilla bean , cut in half lengthwise
2 tablespoons custard powder
3 tablespoons honey
1 teaspoon ground cinnamon
2 large beurre bosc pears , pealed and cut into thick lengthwise slices
4 tablespoons macadamia nuts , roasted and chopped

Nutrision Information

Servings Per Recipe
4-6
Calories
500
Sugar
25g
Fat
16g
This Creamed Rice & Honey Macadamia Pears recipe is a delightful dessert that is perfect for any occasion. The creamy texture of the rice combined with the sweet and fragrant flavor of honey-roasted pears is a match made in heaven. The use of whole-grain arborio rice makes this dessert more nutritious than traditional rice pudding, while the macadamia nuts add a good dose of healthy fats and protein. Whether you choose to serve this dessert warm or chilled, it is sure to be a crowd-pleaser.

Instructions

1.In a large saucepan, combine the arborio rice, water, milk, sugar, and vanilla bean.
2.Bring the mixture to a boil, then reduce the heat and simmer until the rice is cooked and the mixture has thickened, stirring occasionally.
3.Remove the vanilla bean and whisk in the custard powder until well combined.
4.In a separate pan, heat the honey and ground cinnamon over medium-high heat.
5.Add the pear slices and roast until tender, stirring occasionally.
6.Serve the cooked rice topped with the roasted pears and chopped macadamia nuts.

PROS

This dessert is creamy and sweet, with a satisfying texture from the rice and crunchy macadamia nuts.

The honey roasted pears add a delicious and unique flavor.

CONS

The dessert is high in calories and sugar due to the use of arborio rice and honey, and may not be suitable for those watching their sugar intake or trying to lose weight.

HEALTH & BENEFITS

Despite its high calorie and sugar content, this dessert does provide some health benefits from the use of whole-grain arborio rice and nutrient-rich macadamia nuts. Arborio rice is a good source of carbohydrates and has been found to have a lower glycemic index than other types of rice. Macadamia nuts contain healthy fats, fiber, and protein, as well as antioxidants that can support heart health and reduce inflammation.

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