Cream Cheese Danish French Toast! Really!

May 06, 2023May 6, 20230 4
Cream Cheese Danish French Toast! Really!
in Breakfast/Brunch

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 eggs
2 cups milk
1 tablespoon vanilla
4 tablespoons baking powder
4 tablespoons granulated sugar
1 1/2 cups all-purpose flour
1 quart frying shortening
6 cheese danish , cut in quarters
cinnamon or sugar

Nutrision Information

Servings Per Recipe
6
Calories
500
Sugar
20g
Fat
30g
Looking for a unique and decadent breakfast option? Look no further than Cream Cheese Danish French Toast! This indulgent dish takes your classic french toast to the next level by incorporating rich and creamy cheese danishes into the batter. The result is a crispy, golden brown exterior filled with warm, gooey layers of cream cheese and pastry. While this dish may not be the healthiest breakfast option, it's the perfect way to start a special day or impress guests with your culinary skills.

Instructions

1.Beat eggs together with milk and vanilla in a large bowl. Stir in baking powder, sugar, and flour. Heat frying shortening in a deep fryer or heavy bottomed deep pan.
2.Dip cheese danish quarters in batter, then carefully submerge in the hot oil. Fry until golden brown on both sides.
3.Remove with a slotted spoon and drain on paper towels.
4.Sprinkle with cinnamon or sugar and serve warm.

PROS

Delicious and unique breakfast option that will impress guests.
Easy to customize with different flavored danishes or toppings.

CONS

Deep frying can be messy and time-consuming.
High in calories and not a healthy breakfast option for everyday consumption.

HEALTH & BENEFITS

While this dish may not offer many health benefits, it can be a fun and indulgent treat for special occasions.

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