Crazy Corn

May 15, 2023May 15, 20230 13

Crazy Corn recipe that is sure to wow your guests

by The Chefin Side

Prep

5 min

Cook

7 min

Ready In

12 min

Level

Very easy

Rating

Ingredients

	12 ears corn on the cob
	helmann 's mayonnaise
	yellow mustard
	parmesan cheese

Nutrision Information

Servings Per Recipe

Calories

156

Sugar

Fat

Crazy Corn is a fun and creative twist on a classic side dish. This recipe takes sweet corn to the next level by adding a tangy mayonnaise and mustard sauce and a sprinkle of nutty parmesan cheese. The result is a delicious and addictive summer dish that your friends and family will love. Whether you're hosting a BBQ or simply looking for a quick and easy side dish for dinner, Crazy Corn is sure to impress.

Instructions

1.	Boil the corn on the cob for 5-7 minutes until cooked through.
2.	Mix equal parts Helmann's mayonnaise and yellow mustard in a bowl.
3.	Use a brush to spread the mixture over each ear of corn.
4.	Grate parmesan cheese over the corn.
5.	Serve immediately and enjoy!

PROS

Crazy Corn is the perfect side dish for any BBQ or family gathering.

The combination of sweet corn, tangy sauce, and nutty parmesan cheese is a flavor explosion.

This recipe is also incredibly easy to make.

CONS

Due to the added mayonnaise and cheese, this recipe is not the healthiest option.

It is also not suitable for anyone with egg or dairy allergies.

HEALTH & BENEFITS

Corn is a good source of fiber and vitamins B and C. It also contains antioxidants like lutein and zeaxanthin which can support eye health.
However, the addition of mayonnaise and cheese in this recipe adds fat and calories.