Cranberry-Apple French Toast

May 09, 2023May 9, 20230 13
Cranberry-Apple French Toast is a sweet and savory breakfast dish that is perfect for a lazy morning brunch.
in Breakfast/Brunch

Prep

20 min

Cook

40 min

Ready In

1 hr

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons butter
2 cups diced granny smith apples ( about 2 apples )
1/2 teaspoon ground cinnamon
1 dash ground cloves
1/4 cup packed brown sugar
1 lb dinner roll , quartered
cooking spray
1/2 cup dried sweetened cranberries ( craisins )
1 1/4 cups apple juice
1 1/4 cups low-fat milk
3/4 cup whole berry cranberry sauce
1/2 teaspoon grated lemon rind
1/4 teaspoon ground nutmeg
6 large eggs , lightly beaten
1/4 cup toasted sliced almonds

Nutrision Information

Servings Per Recipe
8
Calories
350
Sugar
27g
Fat
11g
Cranberry-Apple French Toast is a delicious breakfast dish that is perfect for a lazy weekend morning. With just the right balance of sweet and tart, this recipe is sure to be a crowd-pleaser. The diced granny smith apples add a savory element to the dish while the cranberries provide a burst of tartness. Prep ahead of time and pop in the oven for a quick and easy breakfast for the whole family.

Instructions

1.Preheat oven to 375 degrees F.
2.In a large skillet, melt the butter over medium heat. Add the diced granny smith apples, cinnamon, and cloves to the skillet and cook until the apples are tender, about 5 minutes. Add in the brown sugar and stir until it dissolves.
3.Spray a 9x13 inch baking dish with cooking spray. Arrange the quartered dinner rolls in the dish. Sprinkle the dried cranberries on top of the rolls.
4.Pour the apple juice and low-fat milk into a medium saucepan and heat over medium heat until warm. Add in the whole berry cranberry sauce, grated lemon rind, and nutmeg. Stir until well combined and the cranberry sauce is broken down.
5.Pour the egg mixture over the top of the dinner rolls. Pour the apple-cranberry sauce over the top of the rolls as well.
6.Sprinkle toasted sliced almonds on top of the mixture.
7.Bake for 35-40 minutes or until the top is golden brown and the mixture is set.

PROS

Cranberry-Apple French Toast is a sweet and savory breakfast dish that is perfect for a lazy morning brunch.
The combination of tart cranberries and sweet apples with the soft bread is a match made in heaven.
This dish can be made ahead of time and reheated for a quick and easy breakfast throughout the week.

CONS

Cranberry-Apple French Toast is not the healthiest option for breakfast due to its high sugar content.
It is also a relatively time-consuming breakfast dish to prepare.

HEALTH & BENEFITS

Cranberries are a rich source of antioxidants, which can help fight against diseases such as heart disease and cancer. Apples are high in fiber, and their consumption has been linked to a decreased risk of heart disease and stroke. Low-fat milk provides a good source of calcium and vitamin D, which are both important for maintaining healthy bones.

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