Cranberry Apple Casserole

May 13, 2023May 13, 20230 9

Cranberry Apple Casserole - A sweet and tangy dessert casserole for the holiday season

by The Chefin Dessert

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

356

Sugar

43g

Fat

11g

Cranberry Apple Casserole is a delicious dessert that can be enjoyed on any occasion. This classic dessert casserole combines the tartness of cranberries with the sweetness of apples, resulting in a perfect balance of flavors. The dish is very easy to make and requires only five ingredients that can be found at any grocery store. This dessert casserole is perfect for holidays, potlucks, and parties, and can be served warm or cold depending on your preference.

Instructions

1.	Preheat oven to 375°F (190°C).
2.	In a medium bowl, combine apple pie filling and cranberry sauce, stir well and pour into a 2-quart casserole dish.
3.	In a small bowl, mix together the butter, rolled oats, and brown sugar. Sprinkle the mixture over the apple-cranberry mixture.
4.	Bake for 30 minutes or until the topping is golden brown and the casserole is heated through.

PROS

This casserole is easy and quick to make and perfect for holidays, potlucks, or any occasion.

The combination of cranberries and apples in this recipe provides a perfect balance of sweet and tangy flavors that will satisfy everyone’s sweet tooth.

CONS

This dish is high in sugar and should be enjoyed in moderation as an occasional treat.

HEALTH & BENEFITS

The cranberries in this recipe are a great source of vitamins C and E and fiber, which are essential for maintaining a healthy immune system and digestive health.
The apples in this recipe are a rich source of dietary fiber and antioxidants, which are good for reducing the risk of chronic diseases like heart disease, diabetes, and cancer.

	1 can apple pie filling
	1 can whole berry cranberry sauce
	1/4 cup butter , softened
	1 1/2 cups rolled oats
	3/4 cup brown sugar