Cranberry and Apple Crumble

May 08, 2023May 8, 20230 1
Cranberry and Apple Crumble for a Warm and Filling Dessert
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup all-purpose flour
1/4 cup granulated sugar
1/4 cup packed brown sugar
1/3 cup chilled butter , cut into small pieces
6 cups sliced peeled tart apples
1 cup fresh cranberries
1/3 cup fresh orange juice
2 tablespoons granulated sugar
1 tablespoon cornstarch

Nutrision Information

Servings Per Recipe
8
Calories
320
Sugar
25g
Fat
15g
Cranberry and Apple Crumble is a classic dessert that's customizable to your liking and perfect for fall. It's a great way to use up leftover apples and cranberries, or you can use frozen fruit if desired. This crumble is warm and comforting with a perfect blend of tart and sweet flavors. The topping has the perfect crunch and the fruit filling is warm and juicy. It's a filling and hearty dessert that's perfect for sharing with friends and family.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large bowl, mix flour, granulated sugar and brown sugar. Cut in butter until mixture is crumbly.
3.Layer sliced apples and cranberries in an ungreased 2-quart baking dish. In a small bowl, mix orange juice, granulated sugar and cornstarch; pour over fruit.
4.Sprinkle crumb mixture over top.
5.Bake for 45-50 minutes or until fruit is tender and topping is golden brown. Serve warm.

PROS

This crumble is a comforting dessert with a perfect blend of tart and sweet flavors.
The topping is crunchy and the fruit filling is warm and juicy.

It’s a great way to use up leftover apples and it can be made ahead of time and reheated.

CONS

This dessert is relatively high in calories and sugar.
It should be enjoyed in moderation as part of a balanced diet.

If you don’t like tart flavors, you may find this crumble too sour.

HEALTH & BENEFITS

Although this dessert is not particularly healthy, apples and cranberries are both rich in antioxidants and fiber. Apples are also a good source of vitamin C, while cranberries are known for their potential to prevent UTIs.

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