PROS
Crispy and crunchy with a touch of sweetness, these Cranberry Almond Biscotti are perfect to dip in your coffee or tea.
They can last for a longer time unlike other desserts and can be prepared a day in advance.
CONS
Biscotti are twice-baked, which could make them too dry for some people.
They may not be a good option for those who are looking for sweet and moist cookies.
HEALTH & BENEFITS
Almonds, one of the main ingredients in this recipe, are known to be a good source of protein, fiber, and healthy fats.
Cranberries also have antioxidants that are beneficial for your body.
The dried fruits in the recipe also provide natural sweetness without being too high in calories. However, the sugar in this recipe should be consumed in moderation.
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