PROS
This recipe is quick and easy to make, making it perfect for busy weeknight dinners.
The one-pan method means less clean-up after cooking.
CONS
This recipe is not suitable for vegetarians or vegans.
It contains a significant amount of sodium, so it may not be suitable for those on a low-sodium diet.
HEALTH & BENEFITS
This recipe contains protein from the beef and fiber from the vegetables and pasta.
Mushrooms are high in antioxidants and may have anti-inflammatory properties.
Sugar snap peas are a good source of vitamin C and other nutrients.
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