PROS
This crab quiche is a great way to incorporate seafood into your diet.
The filling is savory and creamy, with a well-balanced flavor that is sure to satisfy your cravings.
CONS
The quiche is high in fat and sodium due to the mayonnaise and cheese.
It’s best enjoyed in moderation as part of a balanced diet.
HEALTH & BENEFITS
Crab is a good source of protein, omega-3 fatty acids, and minerals such as zinc and selenium.
It may also help with brain function and heart health. However, this recipe’s high-fat content may counteract some of these benefits.
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