Ingredients

1 package reduced-fat cream cheese , softened
1/2 cup reduced-fat mayonnaise
3 cups coarsely grated Cheddar cheese
2 cans Mexican-style corn , drained
2 tablespoons chopped green bell pepper , or to taste ( optional )
1 tablespoon chopped green onion , or to taste ( optional )
Coyote Dip is a savory and creamy appetizer that is perfect for parties and gatherings. This dip is a variation of the classic Mexican corn dip, enriched with cream cheese and mayonnaise. The green bell pepper and green onion add a fresh crunch to the dip, balancing out the rich creaminess of the cheese. Coyote Dip is sure to become a crowd-favorite, with its golden-baked top and gooey center. Serve it hot with tortilla chips or cut-up vegetables to impress your guests. Enjoy this easy-to-make and delicious dip as a way to get the party started!

Instructions

1.Preheat the oven at 375°F.
2.In a large mixing bowl, mix the cream cheese and mayonnaise until smooth.
3.Stir in the grated cheddar cheese, Mexican-style corn, chopped green bell pepper, and green onion into the cream cheese mixture.
4.Scoop the mixture into an oven-safe baking dish.
5.Bake the dip for 25-30 minutes until it is golden brown and bubbly.
6.Serve warm with tortilla chips or cut-up vegetables.

PROS

Coyote Dip is a flavorful one-dish appetizer that can be prepared and served quickly.
It can be prepared ahead of time and baked before serving so that the host can spend more time with guests.

This dip is a crowd-pleaser and can be enjoyed by both adults and children.
The green onion and green bell pepper add a freshness to the dip, making it a healthier and more nutritious appetizer option.

CONS

Coyote Dip is high in calories, fat, and sodium due to the high amount of cheese and mayonnaise used.

If not baked properly, the dip may turn out greasy, which can detract from its taste.

HEALTH & BENEFITS

Although Coyote Dip is not a particularly healthy appetizer, it does contain protein and healthy fats from the cheese and mayonnaise.
The corn used in the dip is a good source of fiber, vitamins, and minerals. The green bell pepper and green onion add flavor and nutrition to the dish.

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