Cowboy Salad (aka Southwestern Pasta Salad)

May 13, 2023May 13, 20230 0
Spicy and flavorful Cowboy Salad recipe for any occasion
in Salad

Prep

15 min

Cook

10 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package small pasta shells
2/3 cup cider vinegar
1 can black-eyed peas , drained
1 can corn , drained
1 cup minced celery
1/4 cup vegetable oil
1/2 cup minced green bell pepper
1/2 cup drained , pitted , and minced black olives
6 green onions , minced
1/3 cup mayonnaise , or to taste
1 jar diced pimentos , drained
1 jar pimiento-stuffed green olives , drained and minced
1 tablespoon minced green chile peppers
1 teaspoon salt
1/2 teaspoon ground black pepper
3 dashes Worcestershire sauce

Nutrision Information

Servings Per Recipe
6-8
Calories
370
Sugar
6g
Fat
16g
Cowboy Salad, also known as Southwestern Pasta Salad, is a deliciously spicy and tangy pasta salad that is perfect for any occasion. This salad is a great way to mix up a regular pasta salad with a variety of vegetables and spices that give it a Southwestern flair. It can be served as a side dish or a main dish and is always a crowd-pleaser. The salad is easy to make and can be prepared ahead of time, making it a perfect dish to bring to any potluck or picnic. The combination of pasta, vegetables, and spices makes this Cowboy Salad a flavor explosion in your mouth that you don't want to miss!

Instructions

1.Cook the pasta according to package instructions, drain and rinse with cold water.
2.In a large mixing bowl, whisk together the cider vinegar, vegetable oil, mayonnaise, Worcestershire sauce, salt, and black pepper.
3.Add the black-eyed peas, corn, celery, bell pepper, black olives, green onions, diced pimentos, green olives, and green chile peppers. Stir until the vegetables are well coated.
4.Add the cooked pasta to the mixing bowl, stir gently until the pasta is well coated with the dressing.
5.Cover and refrigerate for at least 30 minutes before serving.

PROS

This cowboy salad is an extremely flavorful mix of pasta, vegetables, and spices that is sure to be a crowd-pleaser at any gathering.

The recipe is easy to make, and it can be prepared ahead of time for convenience.

CONS

This salad is high in carbohydrates and calories, which means it should be enjoyed in moderation as part of a balanced diet.

Some people may find the spice level to be too high, but the amount of chile peppers can be adjusted to taste.

HEALTH & BENEFITS

This salad is full of healthy vegetables, including celery, bell pepper, and green onions, which are high in vitamins and antioxidants.
The black-eyed peas are an excellent source of protein and fiber, which can aid in digestion and weight management.

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