Ingredients

2 cups packed brown sugar
2 cups white sugar
2 teaspoons vanilla extract
1/2 cup milk
4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
2 cups butter
4 eggs
3 cups rolled oats
1 1/2 cups flaked coconut
2 cups semisweet chocolate chips
3/4 cup ground walnuts ( optional )
Cowboy Cookies I are a classic American dessert that originated in the Wild West. These cookies were a favorite of cowboys out on the range because they were easy to make and could be stored for long periods of time. Today, Cowboy Cookies I are enjoyed by people all over the world. They are made with a delicious blend of brown and white sugar, butter, rolled oats, coconut, chocolate chips, and optional ground walnuts. These cookies are chewy, chocolatey, and packed with flavor. They are perfect for a sweet treat any time of day.

Instructions

1.Preheat the oven to 375 degrees F (190 degrees C).
2.In a large bowl, cream together the brown sugar, white sugar, and butter until smooth.
3.Beat in the eggs one at a time, then stir in the vanilla and milk.
4.Combine the flour, baking powder, and salt, stir into the creamed mixture until well blended.
5.Mix in the rolled oats, coconut, chocolate chips, and nuts if using.
6.Drop by rounded tablespoonfuls onto ungreased cookie sheets.
7.Bake for 8 to 10 minutes in the preheated oven, or until lightly golden brown.

PROS

Cowboy Cookies I are absolutely delicious and easy to make.
They are perfect for an afternoon snack or to satisfy a sweet tooth.

This recipe yields a large amount of cookies, perfect for a large family or to share with friends.

These cookies can be stored in an airtight container for up to a week.

CONS

Cowboy Cookies I are high in sugar and fat, so they should be enjoyed in moderation.
Those with nut allergies should avoid adding the optional walnuts.

HEALTH & BENEFITS

While Cowboy Cookies I are not particularly healthy, they do contain rolled oats which are high in fiber and can help lower cholesterol levels. However, this recipe contains a high amount of sugar, so it should be enjoyed as an occasional treat in moderation.

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