Country Chicken Piccata

May 10, 2023May 10, 20230 11
Delicious Country Chicken Piccata recipe for a hearty dinner
in Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 eggs
2 tablespoons lemon juice
1/2 cup flour
1/4 teaspoon garlic powder
1/4 teaspoon paprika
4 chicken breast fillets ( pounded flat to reduce cooking time )
1/4 cup butter ( to cook all 4 pieces )
2 chicken bouillon cubes
1/4 cup boiling water
2 tablespoons lemon juice

Nutrision Information

Servings Per Recipe
4
Calories
415
Sugar
1g
Fat
21g
Country Chicken Piccata is a classic Italian dish that has been adapted to suit American tastes. Essentially, it is a breaded chicken cutlet that is pan-fried and then served with a lemon butter sauce. This version of the dish is a bit simpler than the traditional Italian version, which may use capers in the sauce or a different type of flour for the coating. While it may not be a health food, it is a great way to get some protein and enjoy a delicious and hearty meal.

Instructions

1.Beat the eggs and 2 tablespoons of lemon juice together in a shallow dish.
2.In another shallow dish, combine the flour, garlic powder, and paprika.
3.Dip each chicken breast into the egg mixture, then coat in the flour mixture.
4.Melt butter in a large skillet over medium heat. Add the chicken and cook until browned on both sides and cooked through.
5.Remove chicken from skillet and place on serving platter.
6.Dissolve bouillon cubes in boiling water, add lemon juice to skillet, stir in the broth. Cook and stir until thickened, then pour over the chicken.

PROS

Country Chicken Piccata is a quick and easy dish that is perfect for a busy weeknight dinner.

It is packed with protein and the lemon butter sauce adds a tangy flavor that everyone will love.

CONS

This dish is high in calories and sodium due to the use of butter and bouillon cubes.

It may not be suitable for those on a low-sodium or low-fat diet.

HEALTH & BENEFITS

While this dish may not be the healthiest option, it does provide a good source of protein.
The lemon juice in the dish may also help to improve digestion and boost the immune system.

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