Cornish Loaf

May 08, 2023May 8, 20230 1
Delicious Cornish Loaf recipe for your breakfast or tea time
in Bread

Prep

15 min

Cook

1 hour

Ready In

1 hour and 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb self raising flour
1/4 lb margarine or 1/4 lb butter
1/2 lb sugar
1 ounce cherries
2 eggs
1/2 pint milk
1/2 lb dried fruit
2 ounces ground almonds
2 ounces chopped walnuts
1 tablespoon mixed spice

Nutrision Information

Servings Per Recipe
10
Calories
399
Sugar
27g
Fat
14g
The Cornish Loaf is a traditional recipe from Cornwall in England that dates back to the Victorian era. It is a simple and delicious bread made with dried fruits, nuts, and spices that was originally served during tea time or for breakfast. The loaf is easy to make and can be customized to suit different tastes by adding additional ingredients such as chocolate chips, shredded coconut, or raisins. This recipe is a healthier alternative to the commercially available bread and can be enjoyed with butter, jam, or cream cheese.

Instructions

1.Preheat oven to 180°C and grease a loaf pan with butter or oil.
2.In a large bowl, cream together the margarine or butter and sugar until light and fluffy.
3.Beat in the eggs one at a time, then stir in the milk.
4.In a separate bowl, mix together the flour, dried fruit, chopped walnuts, ground almonds, mixed spice, and cherries.
5.Gradually add the dry ingredients into the wet mixture and stir well until combined.
6.Pour the batter into the prepared loaf pan and smooth the surface with a spatula.
7.Bake for 1 hour or until a toothpick inserted in the center comes out clean.
8.Remove the loaf from the oven and let it cool for 10 minutes before removing from pan and slicing.
9.

PROS

This Cornish Loaf is a delicious and easy-to-make bread that is perfect for breakfast or tea time.
Made with nutritious ingredients such as dried fruits and nuts, it is a healthier alternative to store-bought bread.
The recipe is also easy to customize and can be adjusted to suit your tastes by adding your favorite ingredients such as chocolate chips or shredded coconut.

CONS

This bread is relatively high in calories and sugar due to the added dried fruits and sugar.
Therefore, it should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This bread is a good source of fiber, vitamins, and minerals thanks to the use of nutritious ingredients such as dried fruits, nuts, and whole wheat flour. It can help in promoting digestive health, reducing cholesterol, and maintaining blood sugar levels. The recipe can be easily customized to suit dietary requirements and preferences, making it a healthy and tasty breakfast or snack option.

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