Corn & Camembert Bread

May 30, 2023May 30, 20230 2
Corn & Camembert Bread
in Bread

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 cups self-raising flour
2 teaspoons mustard powder
black pepper
30 g butter
440 g corn kernels , liquid reserved
125 g camembert cheese or 125 g brie cheese , cut into small cubes
1 egg , lighly beaten

Nutrision Information

Servings Per Recipe
8
Calories
289
Sugar
2g
Fat
12g
This Corn & Camembert Bread is a twist on traditional bread, with added flavours of corn and cheese. The corn kernels add a sweetness and crunch to the bread. Camembert cheese is used to add richness and depth of flavour. This bread is perfect as a side dish with a bowl of soup or salad, or as an accompaniment to a hearty casserole. It can also be served as a snack with butter or jam. This bread is easy to make and is sure to impress your family and friends with its unique flavour.

Instructions

1.Preheat oven to 200°C (180°C fan-forced). Line a baking tray with baking paper.
2.Sift flour, mustard powder and pepper into a bowl. Rub in butter until mixture resembles breadcrumbs. Stir in corn and cheese.
3.Make a well in centre of flour mixture. Add egg and enough reserved corn liquid to make a soft, sticky dough. Turn dough onto a floured surface, kneading lightly until smooth.
4.Shape dough into an 18cm round. Place onto prepared tray. Using a sharp knife, score dough into 8 wedges.
5.Brush top with a little reserved corn liquid. Bake for 25-30mins or until golden and cooked through. Serve warm or at room temperature.

PROS

This Corn & Camembert Bread is the perfect side dish with soups, salads, and casseroles.

The cheese makes the bread rich and flavourful.

It is a great way to use up leftover corn.

CONS

It is a carb-heavy food, which may not be suitable for those on a low-carb diet.

The cheese content may not be suitable for those who are lactose intolerant.

HEALTH & BENEFITS

Corn is a good source of fibre, vitamins, and minerals, including folate and potassium. It is also rich in antioxidants.
Camembert cheese is a good source of calcium and protein. It also contains vitamin B12.
This bread should be consumed in moderation as part of a balanced diet.

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