Copycat Olive Garden Zuppa Tuscana

May 10, 2023May 10, 20230 1
Copycat Olive Garden Zuppa Tuscana perfect for a hearty meal
in Soup

Prep

15 min

Cook

45 min

Ready In

1 hour

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb hot Italian sausage
1/2 lb thick cut bacon
1 large red onion
1 head garlic , chopped
1 bunch kale , stems removed and chopped
1 cup heavy cream
6 medium red potatoes
2 1/2 quarts chicken stock
salt and pepper

Nutrision Information

Servings Per Recipe
8
Calories
532
Sugar
3g
Fat
38g
Zuppa Toscana is a hearty and delicious soup that originated in the Tuscany region of Italy. Olive Garden has brought this dish to the United States, and it has become a fan favorite. This copycat recipe is perfect for those who love Olive Garden's Zuppa Tuscana but want to make it at home. This soup is perfect for a cold winter day, and its rich and smoky flavor is sure to be a crowd-pleaser at any dinner party. Serve it with crusty bread on the side for the ultimate comfort meal experience.

Instructions

1.In a large pot, cook the Italian sausage and thick cut bacon over medium heat, stirring frequently, until fully cooked.
2.Remove the cooked meat and drain any excess grease.
3.In the same pot, add chopped onions, garlic, and red potatoes and cook until onions are soft.
4.Add chicken stock and bring it to a boil. Add the cooked sausage and bacon back to the pot.
5.Reduce heat to low and let simmer for 30 minutes.
6.Add chopped kale and let simmer until tender.
7.Mix in heavy cream and heat until it's hot but not boiling. Add salt and pepper to taste.

PROS

This soup is hearty, filling, and full of delicious flavors.
The combination of the Italian sausage, bacon, potatoes, and kale make for the perfect meal.

CONS

This soup is high in fat, calories, and sodium, making it an unhealthy option for those who are watching their diet.

HEALTH & BENEFITS

Despite its unhealthy aspects, this soup does contain some health benefits. Kale is a superfood that is full of vitamins and minerals, and it has been known to be anti-inflammatory and good for digestion.
Just remember to enjoy this soup in moderation.

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