PROS
Making your own coffee creamer at home saves you money and ensures you know exactly what goes into it.
This French Vanilla Liquid Coffee Creamer is lower in fat and sugar than store bought versions.
CONS
This creamer is still a source of added sugar and should be enjoyed in moderation as part of a balanced diet.
The shelf life is shorter than store bought versions, so make sure to use it up within two weeks.
HEALTH & BENEFITS
While this creamer is not particularly healthy, making your own allows you to control the amount of added sugar in your coffee.
Using lower fat milk also reduces the amount of saturated fat in the creamer.
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