Ingredients

3 tomatillos , medium , cut into quarters
2 tablespoons lime juice
1 cup cilantro , fresh
5 scallions ( white and ends )
2 garlic cloves , crushed
1/4 teaspoon salt ( or to taste )
1/2 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream
1 ounce ranch dressing mix ( I use 1 pkt . Hidden Valley mix )
1/4 teaspoon cayenne pepper
1 jalapeno , chopped
Costa Vida is a popular fast-casual restaurant chain that offers fresh Mexican cuisine. One of the signature items on their menu is the Sweet Pork Salad, which is served with a delicious ranch dressing that customers cannot get enough of. This recipe is a copycat version of that ranch dressing, and it is perfect for recreating that Costa Vida experience at home. The dressing is creamy, tangy, and slightly spicy, making it a great addition to any salad or Mexican dish. Plus, you can customize it to your liking by adjusting the amount of spice or adding more or less cilantro.

Instructions

1.In a blender or food processor, add the tomatillos, lime juice, cilantro, scallions, garlic, and salt. Blend until fully combined.
2.Add the buttermilk, mayonnaise, sour cream, ranch dressing mix, and cayenne pepper to the blender. Mix until it becomes a creamy dressing.
3.Finely chop the jalapeno and add it to the dressing. Mix well.
4.Transfer the dressing to a container and refrigerate for at least an hour before serving.

PROS

This copycat Costa Vida Ranch Salad Dressing is a delicious and versatile dressing that can be used on salads, tacos, burritos, and more.

It is a healthier alternative to store-bought dressings because it does not contain any preservatives or artificial flavors and can be customized to your liking.

CONS

The dressing contains mayonnaise and sour cream, which can be high in calories and fat.
It should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The tomatillos and cilantro in this dressing are packed with vitamins and minerals, including vitamins C and K, and are known for their anti-inflammatory properties.
The jalapeno in the dressing may help boost metabolism thanks to its capsaicin content.

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