PROS
Confit D’ Oignon – French Onion Marmalade is an incredibly versatile condiment that can be used in a wide variety of dishes.
It pairs well with almost any type of cheese, cured meat, or grilled meat, making it a great addition to any charcuterie board.
It is also a great topping for grilled vegetables or used as a spread for sandwiches.
CONS
This recipe requires a lot of cooking time, so it’s not the quickest to make.
Additionally, the marmalade is quite sweet, so it may not be for everyone’s taste.
HEALTH & BENEFITS
Onions are a good source of vitamin C, B6, and folate.
They also contain antioxidants that may help reduce the risk of certain types of cancer.
However, this recipe contains a lot of sugar and should be consumed in moderation.
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