Cold Thai Pasta Salad

May 20, 2023May 20, 20230 2
A cold and refreshing Thai Pasta Salad recipe perfect for summer days
in Salad

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 ounces linguine
1 lb small cooked shrimp , tails and shells removed
1 cup bean sprouts
1 red pepper , thinly sliced
1/2 English cucumber , thinly sliced
2 green onions , sliced
1/4 cup chopped of fresh mint
1/4 cup chopped fresh coriander ( optional )
1/4 cup fish sauce
1/4 cup seasoned rice vinegar
1 tablespoon granulated sugar
2 garlic cloves , minced
1 tablespoon lime juice
1/4 teaspoon asian chili paste

Nutrision Information

Servings Per Recipe
4
Calories
343
Sugar
8g
Fat
3g
This Cold Thai Pasta Salad recipe is a fusion of Thai and Italian cuisine, brought together in a refreshing and satisfying salad. The linguine pasta is tossed with flavorful cooked shrimp, crunchy bean sprouts and fresh vegetables such as red pepper and cucumber. The dressing is made with fish sauce, rice vinegar, garlic, lime juice, and chili paste, giving the salad a bold and zesty flavor. Garnished with fresh mint and coriander, this salad is a perfect choice for a summer lunch or dinner. It's also easy to prepare and can be made ahead of time.

Instructions

1.Cook the linguine according to the package instructions. Rinse with cold water and drain.
2.In a large bowl, mix the cooked linguine, cooked shrimp, bean sprouts, red pepper, cucumber, green onions, mint, and coriander.
3.In a separate bowl, whisk together the fish sauce, rice vinegar, sugar, garlic, lime juice, and chili paste.
4.Pour the dressing over the salad and toss to coat.
5.Serve chilled and enjoy!

PROS

This Thai Pasta Salad recipe is a perfect balance of sweet, salty, spicy, and sour flavors.

It’s a refreshing and healthy option for a summer lunch or dinner.

It’s also easy and quick to prepare.

CONS

The fish sauce used in this recipe might be an acquired taste for some people.

Some might find the salad too spicy or sour.

HEALTH & BENEFITS

This Thai Pasta Salad recipe is packed with healthy ingredients such as shrimp, bean sprouts, red pepper, cucumber, and herbs.
It’s also low in fat and calories.
The garlic and chili paste used in the dressing are known to have immune-boosting and anti-inflammatory properties.

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