PROS
These pancakes are soft, fluffy, and delicious.
They are perfect for a weekend treat or a special breakfast with friends and family.
Easy to make, requiring few ingredients.
CONS
Pancakes can be high in calories and carbohydrates.
To keep the calories down, use a non-stick cooking spray instead of butter and serve with fresh fruits instead of butter and syrup.
HEALTH & BENEFITS
These pancakes are a good source of carbohydrates, protein, and vitamin D. The eggs in this recipe offer essential amino acids that support muscle maintenance and repair, and the milk provides calcium needed for strong bones, teeth, and healthy nervous system function.
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