Coconut-Lime Cheesecake with Mango Coulis

Jun 02, 2023June 2, 20230 8
Rich and Creamy Coconut-Lime Cheesecake with Mango Coulis Recipe
in Dessert

Prep

20 min

Cook

60 min

Ready In

80 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup sweetened flaked coconut
3/4 cup crushed gingersnap cookies
3 tablespoons melted butter
2 packages cream cheese , softened
1 can sweetened condensed milk
2 eggs
1 tablespoon lime zest
2 tablespoons lime juice
1 tablespoon coconut extract
2 cups cubed fresh mango
1 teaspoon white sugar , or more to taste

Nutrision Information

Servings Per Recipe
8
Calories
605
Sugar
51g
Fat
35g
If you're in the mood for an indulgent dessert that transports you to a tropical paradise, then this coconut-lime cheesecake with mango coulis recipe is for you. The combination of creamy cheesecake, tangy lime, and sweet coconut is a match made in heaven, while the mango coulis adds a fruity twist to the classic dessert. This dessert is perfect for any special occasion or for when you want to treat yourself to something decadent.

Instructions

1.Preheat oven to 325°F (165°C).
2.In a bowl, combine the sweetened flaked coconut, crushed gingersnap cookies, and melted butter.
3.Press the mixture onto the bottom and up the sides of a 9-inch springform pan.
4.In a large bowl, beat the cream cheese until smooth.
5.Add in the sweetened condensed milk, eggs, lime zest, lime juice, and coconut extract. Beat until well combined.
6.Pour the mixture into the crust.
7.Bake the cheesecake for 50-60 minutes or until set.
8.Remove from oven and let it cool before placing it in the fridge to chill.
9.To make the mango coulis, add the cubed mango and sugar to a blender.
10.Blend until smooth and strain through a sieve.
11.Serve the cheesecake chilled, topped with the mango coulis.

PROS

The combination of coconut, lime, and mango gives this cheesecake a refreshing tropical flavor.

It is rich, creamy, and decadent, making it the perfect dessert for special occasions.

CONS

This cheesecake is high in sugar and fat, so it should be enjoyed in moderation as part of a balanced diet.

It takes time to prepare and bake, so it may not be the best option for those who are short on time.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it does contain some health benefits.
The mango used in the coulis is high in antioxidants, vitamin C, and fiber, which can aid in digestion and boost immunity.

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