Coconut Curry Beef (Easy)

May 20, 2023May 20, 20230 1
Coconut Curry Beef recipe with Asian flavors
in Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can unsweetened coconut milk
1 can Swanson 's beef and onion broth ( plain beef broth could be used , but the onion adds great flavor . )
3 green onions , cut on the diagonal
1 large jalapeno pepper , deseeded & deveined
1 sirloin tip steak , I have my butcher slice it thinly at the store
1 teaspoon red curry powder
1 1/2 teaspoons garam masala
7 drops lemon juice , from the squeezie plastic lemon thing
salt and pepper
red pepper flakes ( , optional , optional ) ( optional ) or cayenne ( ) ( optional )
3 cups cooked basmati rice

Nutrision Information

Servings Per Recipe
4
Calories
590
Sugar
4g
Fat
37g
This Coconut Curry Beef recipe is a delicious and easy-to-make Asian-inspired main dish that can be enjoyed any day of the week. The creamy and flavorful sauce made with coconut milk and beef broth complements the sliced sirloin steak perfectly. The addition of garam masala and red curry powder gives it an aromatic and spicy flavor that will satisfy your taste buds. Served over cooked basmati rice, this dish is a complete meal that will impress your family and friends.

Instructions

1.In a large pot over medium heat, combine coconut milk and beef broth and bring to a simmer for 5 minutes.
2.Add green onions, jalapeno, sliced sirloin steak, red curry powder, garam masala, lemon juice, salt, pepper, and optional red pepper flakes or cayenne.
3.Stir well, bring back to a simmer, and cook for 15-20 minutes or until beef is cooked through.
4.Serve over cooked basmati rice.

PROS

This coconut curry beef recipe is easy to make and packed with Asian flavors.
The addition of coconut milk and beef broth makes it creamy and flavorful.

It takes less than 30 minutes to make and can be customized to your taste with optional red pepper flakes or cayenne.

CONS

This recipe may not be suitable for those who are not fond of Asian flavors or spicy food.

It may not be the healthiest recipe since it contains coconut milk and beef broth, but it can be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Coconut milk is rich in healthy fats, vitamins, and minerals.
It may promote heart health, boost the immune system, and aid in digestion.
Beef is a good source of protein, iron, and zinc, which are essential for muscle and bone health.
The spices used in this recipe, such as garam masala and red curry powder, have been linked to several health benefits due to their anti-inflammatory and antioxidant properties.

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