Ingredients

2 large eggs
2 center-cut bacon , slices
2 tablespoons shallots , minced
2 garlic cloves , minced
2 tablespoons red wine vinegar
1 1/2 tablespoons extra-virgin olive oil
1/4 teaspoon Dijon mustard
2 cups rotisserie chicken breasts , skinless , boneless , shredded
2 tablespoons canola mayonnaise ( such as Hellmann 's )
2 tablespoons low-fat buttermilk
1 ounce blue cheese , crumbled ( about 1/4 cup )
8 corn tortillas
2 cups iceberg lettuce , thinly sliced
1/2 cup tomatoes , diced
1/2 ripe avocado , peeled , chopped
Cobb Salad Tacos are a unique and delicious twist on the classic cobb salad. This recipe combines the traditional ingredients of a cobb salad, such as bacon, eggs, and blue cheese, with shredded chicken, avocado, and tortillas to create a fun and flavorful meal that is perfect for any occasion. These tacos are easy to customize and can be made in under 30 minutes, making them a perfect meal or snack for busy days or quick get-togethers with friends and family. Not only are these tacos tasty, but they are also packed with nutrients and health benefits that will leave you feeling satisfied and nourished.

Instructions

1.Boil eggs for 7-10 minutes on medium high heat until hard boiled while preheating oven to 375°F.
2.Arrange bacon on baking sheet and bake for 10-15 minutes until crispy, then chop and set aside.
3.In a small bowl mix together shallots, garlic, red wine vinegar, extra-virgin olive oil, and dijon mustard.
4.In another bowl mix together shredded chicken, mayonnaise, buttermilk, and blue cheese.
5.Warm the tortillas in microwave or a dry skillet.
6.Lastly, assemble your taco by dividing chopped lettuce, tomatoes, avocado, bacon, hard boiled egg, chicken mixture, and shallot mixture between the tortillas.
7.

PROS

These tacos are perfect for a quick and easy meal or snack.
They offer a unique and delicious twist on the classic cobb salad.

The ingredients provide a variety of flavors and textures that will satisfy your taste buds.

CONS

The amount of bacon and blue cheese used in the recipe can be unhealthy if consumed excessively.
It is recommended to consume these tacos in moderation.

HEALTH & BENEFITS

These tacos are full of protein, healthy fats, and fiber, making them a nourishing and filling meal.
Bacon and eggs are good sources of choline, which is important for brain function. Avocados are high in monounsaturated fats and fiber which can improve cholesterol levels and heart health.
Tomatoes contain lycopene, a powerful antioxidant that can reduce the risk of certain cancers and heart disease. Lettuce is a good source of vitamin K, which helps with blood clotting.

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