Ingredients

1 pound ground beef
1 can condensed cheese soup
1 can refried beans
1 jar picante sauce
1 jar sliced jalapeno peppers
1/2 pound processed cheese food , cubed
This bean dip recipe has been in the Clemons family for generations, and is often served at casual gatherings and parties. It's easy to make and perfect for feeding a crowd. Packed with zesty flavors and gooey melted cheese, guests won't be able to resist dipping their chips into this tasty dish. The addition of ground beef provides a hearty source of protein, making it a filling and satisfying snack or appetizer. Feel free to adjust the heat level by adding more or less jalapeno peppers, depending on your preferences.

Instructions

1.Preheat oven to 350 degrees F
2.In a large skillet over medium-high heat, cook the ground beef until browned. Drain fat and transfer beef to a large mixing bowl.
3.Add the cheese soup, refried beans, picante sauce, sliced jalapeno peppers, and cubed processed cheese to the mixing bowl with the beef.
4.Mix all ingredients together until well combined.
5.Spread mixture evenly into a 9x13 inch baking dish and bake for 25-30 minutes or until heated through and cheese is melted.
6.Serve hot with your favorite tortilla chips or crackers.

PROS

This bean dip is a crowd-pleaser! Guests will love the zesty flavors and gooey melted cheese.

It’s very easy to make and perfect for game day or any casual party.

CONS

This bean dip can be high in calories, especially when served with chips or crackers.
Guests should enjoy it in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this bean dip is not necessarily healthy, it does contain sources of protein and fiber from the beef and beans.
Jalapeno peppers have been linked to boosting metabolism and enhancing digestion.
The cheese in this recipe provides a healthy dose of calcium.

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