Clean Eating Ras El Hanout Moroccan Spice Mix

May 17, 2023May 17, 20230 0

Spice up your meals with Clean Eating Ras El Hanout Moroccan Spice Mix

by The Chefin Spices

Prep

5 min

Cook

N/A

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

N/A

Calories

N/A

Sugar

N/A

Fat

N/A

Ras El Hanout is a traditional Moroccan spice mix that has been used for centuries in Moroccan cuisine. The mix is made up of a combination of spices, including cinnamon, ginger, turmeric, allspice, cumin, and coriander. Not only does the spice mix add a unique flavor to your meals, but it also has potential health benefits due to the natural ingredients used. Use Clean Eating Ras El Hanout Moroccan Spice Mix to season meats, vegetables, or even rice dishes for a burst of flavor in every bite.

Instructions

1.	Combine all spices in a bowl and mix until well combined.
2.	Store in an airtight container for up to 6 months.

PROS

Clean Eating Ras El Hanout Moroccan Spice Mix is a great addition to any meal, adding depth and a unique flavor to your dishes.

It is made from all-natural ingredients, which means it contains no artificial flavors or preservatives.

CONS

The spice mix may be too spicy for some people’s taste buds.

It may also be difficult to find some of the spices in the mix at your local grocery store.

HEALTH & BENEFITS

Clean Eating Ras El Hanout Moroccan Spice Mix contains turmeric, which has anti-inflammatory properties.
The mix also contains cinnamon and ginger, which have been linked to having antioxidant properties.

	1 1/2 teaspoons ground cinnamon
	1 teaspoon ground ginger
	1 teaspoon turmeric
	1/2 teaspoon ground black pepper
	1/2 teaspoon allspice
	1 1/2 teaspoons ground cumin
	1/2 teaspoon ground coriander