PROS
This North African pot roast is a flavorful one-pot meal, making it easy to clean up.
The combination of beef, chickpeas, and sweet potatoes is high in protein, fiber, and complex carbs.
It is also gluten-free.
CONS
This recipe takes some time to prepare and cook, so it’s best to plan ahead if you want to make it for dinner.
HEALTH & BENEFITS
This beef pot roast provides an excellent source of protein, which is essential for muscle growth and repair.
Both chickpeas and sweet potatoes are high in fiber that can help regulate digestion and bowel movements.
Moreover, sweet potatoes are rich in vitamin A and C and anti-inflammatory properties that can boost the immune system and prevent illness.
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