Classic Ravigote Dressing for Tossed Salads

May 09, 2023May 9, 20230 2
Classic Ravigote Dressing for Tossed Salads
in Condiment

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup champagne vinegar
1/2 teaspoon salt
1/8 teaspoon fresh ground pepper
1 tablespoon minced shallot
1 tablespoon minced capers
1 teaspoon dijon-style mustard
1 cup vegetable oil

Nutrision Information

Servings Per Recipe
8
Calories
180
Sugar
0g
Fat
20g
Classic Ravigote Dressing is a traditional French recipe that has been enjoyed for generations. It is a tangy, herbaceous dressing that is perfect for pairing with tossed salads, either as a side dish or as a light main meal. Ravigote dressing is known for its classic taste, which can be attributed to the blend of champagne vinegar, shallot, capers, and Dijon-style mustard. It is also quick and easy to make, with only a few simple ingredients.

Instructions

1.In a small bowl, whisk together vinegar, salt, pepper, shallot, capers, and mustard.
2.Gradually whisk in oil until emulsified.
3.Season with additional salt and pepper to taste, if desired.
4.Use immediately or store in an airtight container in the refrigerator for up to 2 weeks.

PROS

This classic Ravigote dressing is quick and easy to make, with a tangy and flavorful taste that pairs well with a variety of greens and vegetables.

It is also suitable for a range of dietary needs, such as vegan and gluten-free.

CONS

This dressing is high in calories and fat, due to its oil-based ingredients.

It should be used in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dressing contains healthy fats from the vegetable oil, which can help support heart health and reduce inflammation.
The vinegar and capers also provide a source of antioxidants and other nutrients, such as vitamin C.

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