Citrus Asada Fajitas

May 31, 2023May 31, 20230 1

Citrusy, spicy, and savory Citrus Asada Fajitas

by The Chefin Main

Prep

10 min

Cook

15 min

Ready In

2 hrs 25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

800

Sugar

12g

Fat

45g

Citrus Asada Fajitas are a popular Mexican dish that has become a favorite of many around the world. The marinade used in the dish is a unique combination of orange juice, cumin, and chipotle, which gives the dish a bold and bright flavor that is irresistible. These fajitas are perfect for serving at parties and family dinners, and can easily be adjusted to fit any dietary preferences and restrictions.

Instructions

1.	Combine orange juice, cumin, minced chipotle, and salt in a large bowl.
2.	Add skirt steak to the marinade and refrigerate for at least 2 hours, or overnight if possible.
3.	Heat a large cast-iron skillet or griddle over high heat.
4.	Remove the steak from the marinade and place it in the hot pan.
5.	Cook the steak for 5-7 minutes on each side, until it is browned and cooked through.
6.	Let the steak rest for 5 minutes, then slice thinly against the grain.
7.	Serve the sliced steak with warm tortillas, grilled peppers and onions, and your favorite toppings like guacamole and salsa.

PROS

Citrus Asada Fajitas is a protein-packed and flavorful meal that is easy to make and perfect for feeding a crowd.

The marinade of orange juice and chipotle gives the steak a tangy, spicy, and slightly sweet flavor that is sure to please.

The fajitas are also adaptable and can be made with chicken or shrimp instead of steak.

CONS

The use of a lot of fresh vegetables and avocado can make fajitas high in calories and fat.

It is important to choose healthier toppings like grilled vegetables, fresh salsa, and avocado in moderation to keep the dish balanced.

HEALTH & BENEFITS

Citrus Asada Fajitas are high in protein, vitamin C, and fiber.
The peppers and onions provide healthy nutrients and are believed to boost immunity and fight off chronic diseases like heart disease and cancer.
The use of whole wheat tortillas adds fiber and important minerals to the meal.

	2 oranges , juiced
	1 tablespoon ground cumin
	1 chipotle chile pepper , minced
	1/2 teaspoon sea salt
	1 pound skirt steak