Circus Spirals

May 11, 2023May 11, 20230 10

Sweet and Colorful Circus Spirals for a Fun-Filled Dessert

by The Chefin Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

508

Sugar

43g

Fat

23g

Circus Spirals are a unique dessert option that will make your taste buds dance with glee. These colorful swirls will make any occasion shine with their vibrant appearance and whimsical design. These spirals are a surefire way to add a bit of fun and magic to any party or celebration.

Instructions

1.	In a large mixing bowl, cream butter and sugar until fluffy and light.
2.	Add in egg and vanilla, and mix until thoroughly combined.
3.	In a separate bowl, mix flour and baking powder.
4.	Gradually add the flour mixture to the butter mixture and mix until dough forms.
5.	On a floured surface, roll out the dough to approximately 1/4 inch thickness.
6.	Cut the dough into strips, and then shape into spirals.
7.	Brush each spiral with beaten egg, and sprinkle generously with colored sugar.
8.	Preheat the oven to 375°F (190°C). Place the spirals onto a baking sheet and bake for 10-12 minutes or until golden brown.
9.	Allow Circus Spirals to cool and then serve and enjoy!

PROS

Circus Spirals are a one-of-a-kind dessert that is visually appealing and delicious.

These magical spirals are perfect for a family-friendly event or a child’s birthday party.

CONS

Due to the high sugar content of this dessert, it should be consumed in moderation.

Additionally, it can be difficult to achieve the perfect spiral shape when rolling out the dough.

HEALTH & BENEFITS

While Circus Spirals are not the healthiest dessert option, its rainbow of colors can help brighten up your day.
Using natural food colorings can be a healthier alternative to regular food colorings.

	3/4 cup butter , softened
	1 cup granulated sugar
	1 egg
	2 teaspoons vanilla
	2 1/2 cups all-purpose flour
	1/2 teaspoon baking powder
	1 egg , beaten
	1/2 cup coloured sugar