Ingredients

1 1/2 cups all-purpose flour
3/4 cup powdered sugar
1/2 cup cake flour
1 cup butter , softened
1/2 teaspoon cinnamon
1 tablespoon sugar
1/8 teaspoon cinnamon
Cinnamon Shortbread Bars are a classic dessert that everyone loves. This recipe takes the classic recipe and adds a touch of cinnamon for a flavorful twist. The bars are easy to make and require only a few ingredients. They're perfect for a quick sweet snack or for serving at a party. While they're not the healthiest treat, they're a great way to indulge every once in a while.

Instructions

1.Preheat oven to 325°F.
2.In a mixing bowl, combine all-purpose flour, powdered sugar, cake flour, and 1/2 teaspoon cinnamon.
3.Add the softened butter and mix until the dough forms.
4.Press the dough into a 9x13 inch baking pan.
5.In a small bowl, combine the tablespoon of sugar with 1/8 teaspoon of cinnamon and sprinkle over the dough.
6.Bake for 30-35 minutes until the edges just begin to turn golden brown.
7.Remove the pan from the oven and allow to cool before cutting into bars.
8.

PROS

These Cinnamon Shortbread Bars are a great sweet snack to have with your morning coffee or as a dessert after dinner.
They’re easy to make and have a classic flavor everyone will enjoy.

CONS

These bars are high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the bars don’t have any significant health benefits, cinnamon has been known to promote better blood sugar control and reduce inflammation in the body.

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