Cinnamon Butternut Log

May 31, 2023May 31, 20230 3

Sweet and simple Cinnamon Butternut Log recipe with a crunchy twist

by The Chefin Dessert

Prep

15 min

Cook

0 min

Ready In

135 min

Level

Very easy

Rating

Ingredients

	300 ml thickened cream
	1 teaspoon vanilla extract
	1/2 teaspoon cinnamon , plus 2 teaspoons extra
	2 teaspoons caster sugar , plus 2 teaspoons extra
	1 packet arnott 's butternut snap cookies

Nutrision Information

Servings Per Recipe

Calories

418

Sugar

Fat

37g

This Cinnamon Butternut Log recipe is a delicious dessert that is perfect for those who are looking for a sweet and simple treat with a crunchy twist. The recipe is quick and easy to make, and requires no cooking, making it perfect to prepare in advance and store in the freezer for later use. The log has a creamy and sweet taste that is heightened by the warm and aromatic flavor of cinnamon. It's the perfect dessert to enjoy with a cup of coffee or tea, or as an indulgent treat after dinner. You can also experiment with different types of cookies to give the log a unique and personalized twist.

Instructions

1.	In a large bowl, mix the thickened cream, vanilla extract, 1/2 teaspoon cinnamon and 2 teaspoons caster sugar together until well combined.
2.	Take some baking paper and lay it out on a flat surface. Spread out some cream mixture on the paper in a rectangular shape.
3.	Place the butternut snap cookies on top of the cream mixture, side by side until the rectangle is complete.
4.	Spread another layer of cream mixture on top of the cookies, and then repeat the layering process until all the ingredients have been used up.
5.	Sprinkle the remaining 2 teaspoons of caster sugar and 2 teaspoons of cinnamon on top of the log.
6.	Roll up the log tightly in the baking paper. Place in the freezer for 2-3 hours until firm.
7.	Take the log out of the freezer and remove the baking paper. Cut into slices and serve.

PROS

This recipe is quick, easy and requires no cooking.

It can be made in advance and placed in the freezer for later use.

The cinnamon gives the log a warm and aromatic flavor.

CONS

The log is high in calories and fat due to the thickened cream and cookies used in the recipe.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this recipe is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The cinnamon used in this recipe has been linked to improving blood sugar levels and reducing inflammation.