Cinnamon Almond Shortbread Pear

May 30, 2023May 30, 20230 11

Cinnamon Almond Shortbread Pear - A Perfect Afternoon Tea Time Snack

by The Chefin Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

274

Sugar

11g

Fat

19g

The Cinnamon Almond Shortbread Pear is a beautiful and somewhat arty dessert recipe that is a perfect fit for any tea party. A sweet treat that not only quenches your hunger pangs but also helps in achieving a healthy digestive system. The almond meal in the dough makes it all nutrition-friendly. It's quick and easy to make and can be served as a delicious snack for family and friends. So, indulge in this effortless and tasty recipe that is sure to be the perfect addition to your afternoon tea table.

Instructions

1.	Preheat the oven to 160°C (fan-forced).
2.	In a large mixing bowl, cream the butter, caster sugar, and vanilla essence together until light and fluffy.
3.	Sift the flour and cinnamon into the bowl, add the almond meal and mix until just combined.
4.	Divide the mixture into 8 even portions. Roll each portion into a ball, then press lightly to flatten into a disc or use a mould to shape it as per your preference
5.	Place each shortbread pear onto a lined baking tray and top with a clove.
6.	Place the tray into the preheated oven and bake for 25-30 minutes, or until lightly golden brown on the edges.
7.	7.Remove from the oven and let them rest before removing them from the tray.
8.	Top with sifted icing sugar before serving.

PROS

The aroma and flavor of cinnamon give the shortbread pear a unique and tasty twist and the pear on top adds an irresistible sweetness to the whole dish.

The almonds, being a rich source of magnesium, fiber, and vitamin E, make it a healthy snack option.

CONS

Shortbread pears are high in calories and can be detrimental to maintaining a healthy diet lifestyle.

The uncooked portion of flour can cause food poisoning if not handled and cooked properly.

HEALTH & BENEFITS

The cinnamon has anti-inflammatory and anti-bacterial properties that help in boosting your immunity and fighting against infection.
The pear poached or baked helps improve digestion and regulates blood sugar levels.

	125 g unsalted butter , chopped
	1/4 cup caster sugar
	1 teaspoon vanilla essence
	1 cup plain flour , sifted
	1 teaspoon ground cinnamon , sifted
	1/4 cup almond meal
	10 whole cloves
	icing sugar , sifted for dusting