Ingredients

1 can green chilies
1 3/4 cups canned tomatillos , drained
1/4 cup cilantro leaf
3/4 cup heavy cream
1 egg
1 teaspoon salt
Chuy's Deluxe Tomatillo Sauce is a popular sauce served at the Chuy's restaurant chain in the United States. This sauce is a creamy and tangy version of the traditional salsa verde, made with tomatillos and green chilies. It can be served with a variety of Mexican dishes, including enchiladas, tacos, and burritos. This recipe is easy to make at home and can be customized to suit your taste preferences, making it a great addition to any home cook's repertoire.

Instructions

1.Preheat the oven to 375°F and spray a baking dish with non-stick cooking spray.
2.In a blender, combine the green chilies, canned tomatillos, cilantro leaf, heavy cream, egg, and salt. Blend thoroughly until the sauce is smooth and creamy.
3.Pour the sauce into the prepared baking dish and bake for 45-50 minutes, or until the sauce is bubbly and golden brown.
4.Remove from the oven and let the sauce cool for a few minutes before serving.

PROS

Chuy’s Deluxe Tomatillo Sauce is a versatile and delicious sauce that can be used in a variety of Mexican dishes.

It is creamy, tangy, and slightly spicy, making it a crowd pleaser.

This recipe is easy to make and can be customized to suit your taste preferences.

CONS

This sauce is high in calories and fat due to the heavy cream used in the recipe.

It should be enjoyed in moderation as part of a balanced diet.

Some people might find the sauce too spicy or tangy, so it’s best to adjust the seasonings to your liking.

HEALTH & BENEFITS

While Chuy’s Deluxe Tomatillo Sauce may not be the healthiest option due to its high fat content, it does contain some nutrients.
The tomatillos used in the recipe are a good source of vitamin C, potassium, and fiber.
The cilantro used in the sauce has antioxidant properties and can aid in digestion.
Overall, this sauce is a flavorful addition to any Mexican dish and can be enjoyed in moderation as part of a healthy diet.

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