Ingredients

150 g marinated roasted red peppers , drained ( capsicum )
150 g unsalted dry-roasted cashews
1/4 cup fresh parmesan cheese , finely grated
2 tablespoons olive oil
Chunky capsicum and cashew dip is a perfect, healthy appetizer for any party. The dip is made with marinated roasted red peppers, unsalted dry-roasted cashews, Parmesan cheese, and olive oil. The combination of flavors creates a unique dip that is perfect for entertaining guests. Enjoy it with your choice of crackers or vegetables to make it a perfect party starter. Capsicum, or red pepper, provides vitamin C, sweet flavor and helped with digestion. Cashews add protein, fiber, and healthy fats, making it a perfect combination to help support a healthy lifestyle.

Instructions

1.In a food processor, combine the marinated roasted red peppers, unsalted dry-roasted cashews, and Parmesan cheese.
2.Pulse the mixture until coarsely chopped.
3.Gradually add the olive oil, processing until well combined and the dip is chunky.
4.Serve the dip chilled or at room temperature with your favorite crackers or sliced vegetables.

PROS

This chunky capsicum and cashew dip is a flavorful and healthy alternative to traditional high-fat dips.
The combination of roasted red peppers and cashews creates a unique flavor that is sure to impress your guests.

This recipe is quick and easy to make, perfect for impromptu parties or last-minute get-togethers.

CONS

This recipe contains nuts, which may be an allergen for some people.
Be sure to inform your guests if you are serving this dip.

If the dip is left out for too long, it may spoil.

HEALTH & BENEFITS

Capsicums are an excellent source of vitamin C, which supports a healthy immune system. They are also low in calories and high in fiber, making them a great addition to any healthy diet.
Cashews are high in healthy fats, protein, and fiber, which may reduce the risk of heart disease and improve digestive health.

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