Chrusciki II

May 10, 2023May 10, 20230 14
Traditional Chrusciki II recipe with a crispy and airy texture
in Pastry

Prep

30 min

Cook

15 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons butter , softened
2 egg yolks
2 tablespoons confectioners ' sugar
1/3 cup sour cream
1 tablespoon vinegar
2 tablespoons rum
2 cups all-purpose flour
1 quart oil for frying
1/4 cup confectioners ' sugar for dusting

Nutrision Information

Servings Per Recipe
12
Calories
248
Sugar
7g
Fat
18g
Chrusciki II, also known as angel wings, are a traditional Polish pastry enjoyed during special occasions such as Christmas and Easter. These pastries are made of a crispy, airy dough that is deep-fried and dusted with powdered sugar. The dough is flavored with vinegar and rum, which give it a unique taste, and sour cream, which makes it tender yet crispy. Chrusciki II are easy to make, and their bow shape makes them an attractive addition to any dessert table.

Instructions

1.In a mixing bowl, cream the softened butter and confectioners' sugar together.
2.Add the egg yolks and sour cream to the bowl and combine until smooth.
3.Add the vinegar, rum, and flour to the mixture and knead to form a smooth dough.
4.Roll the dough thinly and cut into strips.
5.Make a slit in each strip and pull one end through to make a bow shape.
6.Heat the oil to 375°F and fry the pastries a few at a time until golden brown.
7.Remove from the oil and place on a paper towel to cool for a few minutes.
8.Dust with confectioners' sugar before serving.

PROS

Chrusciki II pastries are airy, crispy, and delicious, perfect for special occasions or tea time.

They are easy to make and can be stored in an airtight container for several days.

CONS

These deep-fried pastries are high in calories and fat, so they should be enjoyed in moderation.

The preparation requires some time and effort.

HEALTH & BENEFITS

Chrusciki II pastries are not particularly healthy, but their ingredients contain some health benefits.
The sour cream contains probiotics that may promote digestive health, while the rum and vinegar have potential health benefits such as reducing inflammation and lowering cholesterol levels.

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