Christmas Rocks German Cookie

May 11, 2023May 11, 20230 3
Classic Christmas Rocks German Cookie recipe perfect for the holiday season
in Cookie

Prep

30 min

Cook

25 min

Ready In

55 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter
1/2 cup shortening
1 1/2 cups brown sugar
2 teaspoons vanilla extract
2 beaten eggs
2 1/2 cups sifted flour
1 teaspoon salt
1 1/2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 teaspoon baking soda
1 tablespoon hot tap water
2 cups pitted dates , cut into thirds
2 cups candied cherries , halved
2 cups diced candied pineapple
1 cup toasted pecans
1 cup blanched almond
1 cup brazil nut , cut in thirds

Nutrision Information

Servings Per Recipe
24
Calories
279
Sugar
27g
Fat
14g
The Christmas Rocks German Cookie, also known as Christmas Stollen, is a traditional German holiday treat that has been enjoyed for centuries. This cookie is packed with a variety of fruits and nuts, including dates, cherries, pineapple, pecans, almonds, and brazil nuts. The dough is lightly sweetened and spiced with cinnamon and nutmeg, giving it a warm and festive flavor. These cookies are often served with coffee or tea, and are a popular gift during the holiday season. While this recipe may seem complex, it is well worth the effort to create a delicious treat that the whole family will love.

Instructions

1.Preheat the oven to 300 degrees F, and line a baking sheet with parchment paper.
2.In a large mixing bowl, cream together the butter, shortening, brown sugar, and vanilla extract until light and fluffy.
3.Beat in the eggs.
4.Sift together the flour, salt and spices, and mix into the creamed mixture.
5.Dissolve the baking soda in the hot water and mix into the dough.
6.Stir in the dates, cherries, pineapple, pecans, almonds, and brazil nuts until evenly distributed throughout the cookie dough.
7.Using a cookie scoop, shape the dough into balls and place on the prepared baking sheet.
8.Bake for 20-25 minutes or until golden brown.
9.Remove from the oven and let cool completely on a wire rack.

PROS

The Christmas Rocks German Cookie is a delicious holiday treat that is packed with a variety of fruits and nuts.

It makes a large batch that is perfect for sharing during holiday gatherings.

These cookies can also be frozen for later use.

CONS

This recipe calls for a lot of ingredients, which can be expensive and time-consuming to prepare.

The cookies are high in calories and sugar, and should be eaten in moderation as part of a balanced diet.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they do contain a variety of fruits and nuts that provide nutrients and fiber.
Dates, cherries, and pineapple are all rich in antioxidants, vitamins, and minerals.
Pecans, almonds, and brazil nuts are high in protein, healthy fats, and other important nutrients.

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