Chris’ Bay Area Burger

May 14, 2023May 14, 20230 7

Chris' Bay Area Burger - A West Coast Classic

by The Chefin Burger

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

520

Sugar

Fat

32g

Chris' Bay Area Burger is a delicious burger recipe with a twist. The addition of garlic and basil to the ground beef adds a layer of flavor that sets this burger apart from others. It is a perfect addition to any summer barbecue or a quick dinner with the family. The West Coast flair of this recipe makes it a must-try for burger lovers everywhere!

Instructions

1.	Preheat grill on medium-high heat.
2.	In a large bowl, combine ground beef, minced garlic, extra virgin olive oil, salt, black pepper, and dried basil leaves. Mix well.
3.	Divide mixture into four equal portions and shape into patties.
4.	Place the patties on the grill and cook for 4-5 minutes per side, or until the internal temperature reaches 160°F.
5.	Toast the hamburger buns on the grill for 1-2 minutes, or until lightly browned.
6.	Assemble the burgers with your favorite toppings and condiments.

PROS

Chris’ Bay Area Burger is a classic, juicy burger with a West Coast twist.

The garlic and basil add a delicious flavor to the ground beef, making it stand out from other burgers.

Perfect for a summer barbecue or a quick dinner with the family.

CONS

Although delicious, this burger is not the healthiest choice.

It is high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not the healthiest burger choice, the garlic in this recipe has been shown to have antimicrobial and antiviral properties, helping to support a healthy immune system.
Basil is also rich in antioxidants, helping to protect against cell damage and inflammation.

	1 pound ground beef
	2 cloves garlic , minced
	2 tablespoons extra virgin olive oil
	1 1/2 teaspoons salt
	1 teaspoon freshly ground black pepper
	1/2 teaspoon dried basil leaves
	4 hamburger buns , split