Chorizo and Halloumi Skewers

May 30, 2023May 30, 20230 2

Delicious Chorizo and Halloumi Skewers recipe for any BBQ party

by The Chefin Appetizer

Prep

10 min

Cook

6 min

Ready In

16 min

Level

Easy

Rating

Ingredients

	4 460 g chorizo sausages or 14 1/2 ounces chorizo sausages , sliced
	2 teaspoons lemon zest , finely grated
	1/3 cup fresh flat leaf parsley , finely chopped
	2 -4 garlic cloves , minced
	360 g halloumi cheese or 11 1/2 ounces halloumi cheese , cubed
	24 pimento-stuffed green olives
	2 tablespoons olive oil

Nutrision Information

Servings Per Recipe

Calories

380

Sugar

Fat

32g

Chorizo and Halloumi Skewers are a delicious and easy-to-prepare appetizer that are perfect for any BBQ party. These skewers are a combination of spicy chorizo, tangy olives, and salty halloumi cheese, all grilled to perfection. The result is a dish that is full of flavor and sure to please a crowd. These skewers also make a great addition to any cheese or charcuterie board. So the next time you're hosting a BBQ or just want a tasty appetizer to snack on, try making these delicious Chorizo and Halloumi Skewers!

Instructions

1.	Preheat a barbecue or grill to medium.
2.	In a small bowl, mix together the sliced chorizo sausages, lemon zest, parsley, garlic, and olive oil.
3.	Thread the cubed halloumi cheese, green olives, and chorizo slices onto skewers, alternating as desired.
4.	Grill the skewers for 2-3 minutes per side, or until charred and heated through.
5.	Serve your delicious Chorizo and Halloumi Skewers

PROS

These skewers are easy to prepare and make a crowd-pleasing appetizer for any BBQ party.

The combination of spicy chorizo, salty halloumi cheese, and tangy olives is incredibly flavorful.

CONS

This recipe is high in calories and fat due to the fatty nature of chorizo and halloumi cheese.

These skewers should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The olives in this recipe contain heart-healthy monounsaturated fats as well as anti-inflammatory properties.
The chorizo sausage is a good source of protein and iron, while the halloumi cheese is a good source of calcium and phosphorus.