Chocolate Rice Noodle Haystacks

May 19, 2023May 19, 20230 2

Satisfy your sweet tooth with Chocolate Rice Noodle Haystacks

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

	3 ounces semi-sweet chocolate chips
	3 ounces butterscotch chips
	6 tablespoons creamy peanut butter
	3 ounces rice noodles , see note
	1 cup mini marshmallows

Nutrision Information

Servings Per Recipe

Calories

205

Sugar

17g

Fat

12g

If you're in the mood for a sweet treat but don't feel like baking, Chocolate Rice Noodle Haystacks are the perfect solution. These easy-to-make haystacks are made with semi-sweet chocolate chips, butterscotch chips, creamy peanut butter, rice noodles, and mini marshmallows. The combination of flavors and textures will leave you wanting more. Try this recipe for your next movie night or potluck, and watch them disappear before your eyes!

Instructions

1.	In a large bowl, melt the semi-sweet chocolate chips and butterscotch chips in the microwave, stirring every 30 seconds until completely melted.
2.	Stir in the creamy peanut butter until smooth.
3.	Add the rice noodles and mini marshmallows, stirring until fully coated.
4.	Drop the mixture by spoonfuls onto a lined baking sheet.
5.	Let cool in the fridge for at least 30 minutes before serving.

PROS

These haystacks are the perfect combination of crispy and chewy, with just the right amount of sweetness to satisfy your sweet tooth.

They are also easy to make and require no baking, making them a great option for a last-minute dessert.

CONS

These haystacks are high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.
They are also not recommended for individuals with nut allergies due to the presence of peanut butter.

HEALTH & BENEFITS

While not necessarily healthy, consuming chocolate in moderation has been linked to a reduced risk of heart disease.
Peanut butter can also provide several health benefits, such as being a good source of protein and healthy fats.