Chocolate-Peanut Butter Pie

May 12, 2023May 12, 20230 2

Creamy Chocolate-Peanut Butter Pie recipe for your sweet tooth cravings

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

2 hours 10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

344

Sugar

22g

Fat

20g

The Chocolate-Peanut Butter Pie is a classic American dessert that is loved by many. This creamy pie is made with chocolate pudding mix, peanut butter, and Cool Whip, all nestled into a graham cracker crust. It is a perfect dessert for any occasion, whether it be a birthday party or a family get-together. The rich, velvety texture of the pie is a perfect match for its sweet and nutty flavor. You can customize this recipe to your liking by adding more or less peanut butter to suit your taste buds.

Instructions

1.	Blend together the chocolate pudding mix, milk, and peanut butter until well combined.
2.	Pour the mixture into the graham cracker pie crust.
3.	Top the pie with Cool Whip.
4.	Refrigerate the pie for at least 2 hours before serving.

PROS

This pie is a delicious combination of chocolate and peanut butter flavors.

It is quick and easy to make, perfect for busy weeknights or last-minute dessert needs.

CONS

This pie is high in calories and sugar.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this pie is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The peanut butter in this recipe contains protein and healthy fats, which can help regulate blood sugar levels and reduce the risk of heart disease.

	1 graham cracker pie crust
	6 ounces chocolate pudding mix , cooked
	1 cup milk
	1/2 cup peanut butter ( or to taste )
	0.75 container Cool Whip , thawed