Chocolate Mousse (foolproof version!)

May 31, 2023May 31, 20230 14

Indulge in the rich and decadent Chocolate Mousse (foolproof version!)

by The Chefin Dessert

Prep

10 min

Cook

10 min

Ready In

2 hours 20 min

Level

Easy

Rating

Ingredients

	1 cup semi-sweet chocolate chips
	5 tablespoons boiling water
	4 eggs , separated

Nutrision Information

Servings Per Recipe

Calories

370

Sugar

26g

Fat

29g

Chocolate Mousse is a classic French dessert that's a staple in many restaurants and households around the world. This foolproof version is easy to make and yields a rich and indulgent dessert that's perfect for special occasions or everyday indulgence. The velvety smooth texture of the mousse paired with the intense chocolate flavor makes it a crowd-pleaser that's sure to impress.

Instructions

1.	Melt chocolate chips in a double boiler or microwave, stirring frequently until smooth.
2.	Add boiling water to the melted chocolate and stir until well combined.
3.	Add egg yolks one at a time, whisking well after each addition.
4.	In a separate bowl, whip egg whites until stiff peaks form.
5.	Gently fold the whipped egg whites into the chocolate mixture until no white streaks remain.
6.	Divide the mixture into serving dishes and chill in the refrigerator for at least 2 hours before serving.

PROS

This foolproof Chocolate Mousse recipe yields a velvety smooth and indulgent dessert that’s sure to impress.

It’s easy to make and requires only 3 ingredients!

CONS

This dessert is high in calories and fat, and should be enjoyed in moderation as part of a balanced diet.

The use of raw eggs in this recipe may pose a food safety risk, so it’s important to use fresh eggs from a reliable source.

HEALTH & BENEFITS

While this dessert is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Dark chocolate is high in antioxidants and has been linked to various health benefits, including improved heart health and reduced inflammation.