Chocolate Irish Cream Fondue

May 11, 2023May 11, 20230 10

Indulge in the divine taste of Chocolate Irish Cream Fondue

by The Chefin Dessert

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

536

Sugar

35g

Fat

31g

Chocolate Irish Cream Fondue is a delightful dessert that is perfect for special occasions or a fun night in with friends and family. The combination of rich chocolate and smooth Irish cream is sure to satisfy any sweet tooth. This interactive dessert is also a conversation starter and can bring people together over the shared experience of dipping cake and fruits into a warm, luscious pot of fondue. While it is not the healthiest dessert option, it is a fun indulgence to be enjoyed in moderation.

Instructions

1.	Melt the chocolate and cream in a double boiler or microwave.
2.	Once smooth, add in the Baileys Irish Cream and stir until combined.
3.	Pour the mixture into a fondue pot and light the flame beneath it.
4.	Serve the fondue with cubes of cake, banana, strawberries, and any other desired dippers.

PROS

This fondue is a decadent treat for chocolate and Irish cream lovers.

It is also a fun and interactive dessert to enjoy with friends and family.

CONS

The high sugar and fat content make this a dessert to be enjoyed in moderation as part of a balanced diet.

The Baileys Irish Cream also contains alcohol, which may not be suitable for all.

HEALTH & BENEFITS

While this fondue is not particularly healthy, dark chocolate has been linked to several health benefits, including reducing inflammation and improving heart health.
The dipper options, such as strawberries and bananas, also offer important vitamins and nutrients.

	9 ounces BAKER 'S Semi-Sweet Chocolate
	1/4 cup light cream or 1/4 cup heavy cream
	1/4 cup Baileys Irish Cream
	cake , cubed
	banana
	strawberry ( etc . )