Chocolate Ginger Cake

May 08, 2023May 8, 20230 2
Indulge in a rich and flavorful Chocolate Ginger Cake
in Dessert

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter
1/3 cup molasses
1/2 cup brown sugar
1 cup flour
1 1/2 teaspoons ground ginger
1 teaspoon cinnamon
1 1/2 teaspoons baking soda
2/3 cup milk
1 egg , beaten
4 baker 's dark chocolate squares , in small pieces

Nutrision Information

Servings Per Recipe
8
Calories
305
Sugar
31g
Fat
13g
Chocolate Ginger Cake is a rich and flavorful dessert that combines the deep, rich flavor of dark chocolate with the spicy-sweet aroma of ginger. It's perfect for both casual get-togethers and formal events alike. This cake is moist and delicious, and it pairs perfectly with a hot cup of coffee or tea. Whether you're serving it at a potluck or just enjoying it with your family at home, this cake is sure to be a crowd-pleaser. It's easy to make and requires only a few simple ingredients that you probably already have in your pantry.

Instructions

1.Preheat oven to 350°F.
2.In a saucepan, melt butter, brown sugar, and molasses, then remove from heat.
3.In a mixing bowl, sift flour with ginger, cinnamon, baking soda, and combine it with the melted mixture of butter. Gradually add milk and beaten egg, mixing well.
4.Stir in chocolate squares.
5.Pour the mixture into a greased 9-inch cake pan.
6.Bake for 30 minutes, or until a toothpick comes out clean.
7.Let the cake cool for 5-10 minutes before removing it from the pan.

PROS

This Chocolate Ginger Cake has a rich flavor that satisfies your sweet tooth.

It’s easy to make and perfect for any occasion.

Ginger has anti-inflammatory properties that may help with digestion and nausea, while dark chocolate is a good source of antioxidants.

CONS

This cake is relatively high in sugar and should be enjoyed in moderation.

It’s also not suitable for those with dairy or gluten intolerances.

HEALTH & BENEFITS

Ginger has been known to have health benefits like improving digestion and reducing inflammation.
Dark chocolate contains antioxidants, which may help protect your body from damage caused by free radicals.
It may help improve brain function and reduce the risk of heart disease.

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