Chocolate Dip Cappuccino Shortbread

May 06, 2023May 6, 20230 1
A decadent coffee-infused shortbread dipped in rich chocolate.
in Dessert

Prep

15 min

Cook

15 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

4 teaspoons instant coffee
1 cup butter , room temperature ( do not use margarine )
1/2 cup sugar
1/2 teaspoon vanilla
1 3/4 cups flour
1/4 cup cornstarch
4 ounces semisweet chocolate

Nutrision Information

Servings Per Recipe
24
Calories
180
Sugar
7g
Fat
12g
Satisfy your sweet tooth with these indulgent Chocolate Dip Cappuccino Shortbread cookies. The subtle coffee flavor in the buttery shortbread pairs perfectly with the rich semisweet chocolate. These cookies are perfect for entertaining or as a special treat for yourself. With just a few simple ingredients, you can create a gourmet dessert in no time.

Instructions

1.Dissolve instant coffee in 1/4 cup hot water.
2.In a large bowl, beat butter, sugar and vanilla until creamy.
3.Gradually add in flour, cornstarch and coffee until dough forms.
4.Roll dough into a log and wrap in plastic wrap. Chill for 30 minutes.
5.Preheat oven to 325°F. Cut dough into 1/4” slices and place on parchment-lined baking sheet.
6.Bake for 12-15 minutes or until edges are lightly golden.
7.Cool on wire rack.
8.Melt chocolate in a microwave or double boiler.
9.Dip half of each cookie into melted chocolate and place on parchment paper to set.

PROS

Gourmet taste with everyday ingredients.
Quick and easy to make.

CONS

May be too sweet for some.
Not suitable for those with caffeine sensitivity.

HEALTH & BENEFITS

Moderate levels of antioxidants from coffee and dark chocolate. Lower in sugar compared to other desserts.

Print

Leave a Reply

Your email address will not be published.