Chocolate Cobbler

May 09, 2023May 9, 20230 2
Decadent Chocolate Cobbler for Your Sweet Tooth
in Dessert

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons cocoa
1/2 cup milk
3 tablespoons vegetable oil
1 cup packed brown sugar
1/4 cup cocoa
1 1/3 cups hot water

Nutrision Information

Servings Per Recipe
6
Calories
360
Sugar
47g
Fat
12g
Satisfy your chocolate cravings with this warm and gooey Chocolate Cobbler. This dessert is a cross between a cake and a pudding, and is made with basic pantry ingredients that you probably already have at home. The batter is sprinkled with brown sugar and cocoa, and then poured over with hot water. While it might not look like much when it goes into the oven, this cobbler comes out with a rich, chocolatey sauce on the bottom and a crispy layer on top. It's the perfect comfort food on a cold day, or a quick and easy dessert for when you have a sweet tooth.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a medium bowl, whisk together the flour, sugar, baking powder, salt, and cocoa until well combined.
3.Add in the milk and oil, stirring until just combined.
4.Pour the mixture into a greased 9x9 inch baking dish.
5.In a small bowl, stir together the brown sugar and cocoa until well combined.
6.Sprinkle the brown sugar mixture over the batter in the baking dish.
7.Pour the hot water over the top, but do not stir.
8.Bake for 35-40 minutes or until the top is set and the cake is bubbling.
9.Serve warm with vanilla ice cream or whipped cream if desired.

PROS

This chocolate cobbler is the perfect dessert for chocolate lovers.

It is easy and quick to make, requiring only simple ingredients.

The chocolate pudding-like texture with the crispy crust on top is a treat for your taste buds.

CONS

This dessert is high in calories and sugar.

It is not recommended to consume it on a regular basis if you are watching your calorie intake.

HEALTH & BENEFITS

While this dessert is not the healthiest option, cocoa powder contains flavonoids that have been linked to reducing blood pressure and improving heart health.
However, it is important to consume it in moderation as part of a balanced diet.

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