Chocolate Chip Buttercream Frosting

May 11, 2023May 11, 20230 14

Delicious Chocolate Chip Buttercream Frosting for your desserts

by The Chefin Dessert

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

210

Sugar

28g

Fat

This Chocolate Chip Buttercream Frosting is perfect for those with a sweet tooth who are looking for a rich and delicious topping for their baked goods. The creamy texture pairs well with cakes, cupcakes, brownies, and cookies, turning ordinary desserts into decadent treats. This frosting is easy to make and can be whipped up in just a few minutes.

Instructions

1.	Soften butter to room temperature.
2.	In a medium bowl, beat the butter with an electric mixer until it is creamy and smooth.
3.	Gradually add in the confectioners’ sugar and milk, alternating between the two until the frosting reaches your desired texture.
4.	Stir in the vanilla and mini chocolate chips, and beat for an additional 1 minute.

PROS

This Chocolate Chip Buttercream Frosting is perfect for frosting cupcakes, cakes, or spreading on brownies and cookies.
The addition of mini chocolate chips makes it even more scrumptious.

CONS

This frosting contains a significant amount of sugar and fat, so it is best to consume in moderation as part of a balanced diet.

HEALTH & BENEFITS

The vanilla in this recipe has been linked to providing antioxidant properties and helping to improve mood and relaxation.
However, this frosting is not very high in nutritional value and should be consumed in moderation as part of a balanced diet.

	1/4 cup butter
	3 cups confectioners ' sugar
	2 -3 tablespoons milk
	1 teaspoon vanilla
	1/4 cup mini chocolate chip