Chocolate Brownie Mousse

May 08, 2023May 8, 20230 14

Decadent Chocolate Brownie Mousse recipe for dessert lovers

by The Chefin Dessert

Prep

15 min

Cook

5 min

Ready In

2 hours 20 min

Level

Easy

Rating

Ingredients

	8 ounces chocolate , brownies cut into cubes
	8 ounces dark chocolate , chopped
	300 ml double cream

Nutrision Information

Servings Per Recipe

Calories

437

Sugar

37g

Fat

32g

This Chocolate Brownie Mousse is the perfect dessert for chocolate lovers. Combining chopped dark chocolate with brownie cubes and whipped cream creates a decadent and indulgent treat that is sure to impress. The mousse is served chilled, making it a refreshing option for hot summer days.

Instructions

1.	In a double boiler, melt the chocolate and dark chocolate until smooth, stirring occasionally.
2.	In a separate bowl, whip the double cream until soft peaks form.
3.	Gently fold the brownie cubes into the melted chocolate.
4.	Carefully fold in the whipped cream until the mixture is combined.
5.	Transfer the mixture to individual serving bowls or one large serving dish.
6.	Refrigerate for at least 2 hours, or until set.

PROS

This Chocolate Brownie Mousse is a rich and creamy dessert that will satisfy any sweet tooth.

The brownie pieces add a satisfying crunch and texture to the smooth mousse.

CONS

This dessert is high in calories and should be enjoyed in moderation.

The recipe contains a significant amount of chocolate, which can be a trigger for some people with migraines or acid reflux.

HEALTH & BENEFITS

While this dessert is not the healthiest choice, dark chocolate contains antioxidants that may reduce the risk of heart disease.
The brownie pieces in this recipe provide a small amount of fiber which can help support digestive health.