Chocolate au Menthe

May 09, 2023May 9, 20230 10

Decadent Chocolate au Menthe for a sweet treat

by The Chefin Dessert

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

497

Sugar

35g

Fat

38g

Chocolate au Menthe is a French dessert that combines the rich flavor of chocolate with the refreshing taste of mint. It's a classic dessert that's perfect for any occasion, from a simple weeknight dinner to a fancy dinner party. The dessert is best served warm, with a dollop of whipped cream or a scoop of vanilla ice cream.

Instructions

1.	Preheat oven to 350°F.
2.	Melt chocolate chips in the microwave or double boiler, and set aside.
3.	In a separate bowl, cream the butter and confectioners' sugar until light and fluffy.
4.	Beat in eggs, one at a time, and then add the vanilla and peppermint extracts.
5.	Gradually stir in the melted chocolate until well combined.
6.	Stir in chopped nuts.
7.	Pour the mixture into a greased 9-inch pie dish.
8.	Bake for 30 minutes or until the center is set but still slightly soft.
9.	Let cool for at least 10 minutes before serving.

PROS

The Chocolate au Menthe is a rich and decadent dessert that’s perfect for satisfying your sweet tooth.

It’s easy to make and can be served warm or chilled.

It’s also gluten-free and can be enjoyed by those with gluten sensitivities.

CONS

This dessert is high in calories and fat, and should be enjoyed in moderation.

The peppermint extract may not be to everyone’s taste.

HEALTH & BENEFITS

While the Chocolate au Menthe is not particularly healthy, it does contain antioxidants from the dark chocolate, which can help fight free radicals in the body.
The peppermint extract may also help with digestion and provide a calming effect.

	6 ounces chocolate chips
	1 cup unsalted butter , softened
	2 cups confectioners ' sugar
	4 eggs
	1 teaspoon vanilla extract
	1 teaspoon peppermint extract
	chopped nuts